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Carbohydrates

ALEXYS Carbohydrate Analyzer

The ALEXYS Carbohydrate Analyzer is based on High Performance Anion Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD). Dedicated flow cells are available – FlexCell and SenCell – with high pH resistance, and maintenance free HyREF reference electrode. Together with an inert gas blanketing kit for carbon dioxide free mobile phase, this assures most stable and sensitive analysis conditions. Applications are available for analysis of carbohydrates in food, beverages, plants, lactose free products, glycoproteins and others. Detection limits as low as 10 nmol/L can be obtained. See also our application notes at the bottom of this page.

Electrochemical detection of carbohydrates is done in the ‘pulse mode’. This is necessary, because EC detection of carbohydrates results in oxidation products that stick to the electrode surface. In PAD a cleaning step is applied which ensures stable and reproducible detection conditions.

For more details,

Brochure

ALEXYS Carbohydrate Analyzer
System reproducibility – overlay of consecutive injections (n=10).

Click to read brochure.

ET 210 Eluent tray

High Performance Anion Exchange Chromatography (HPAEC) is used for HPLC analysis of carbohydrates. It is only at very high pH that carbohydrates are anions and can be separated in ion chromatography. Therefore, only a few HPAEC columns can be used as they have to be used at pH 12 or higher.

At such high pH, carbon dioxide from the surrounding air dissolves in the mobile phase and forms carbonate ions. The slowly rising concentration of carbonate enters the column, it occupies functional groups of the stationary phase and changes the retention times of carbohydrates. It is therefore most important to have proper carbon dioxide removal from the mobile phase to ensure reproducible separation conditions.

The ALEXYS eluent tray has the infrastructure for keeping the solvent bottles under a blanket of an inert gas. Gas tight caps, tubing, fittings and a manometer to adjust the gas flow and to keep the gas consumption to an absolute minimum.

SweetSep – The New Benchmark for Carbohydrate Analysis

SweetSep is a new line of High-Performance Anion Exchange (HPAE) columns for fast and superior separation of mono-, oligo- and polysaccharides using PAD or MS detection. SweetSep is optimized for the analysis of a wide variety of carbohydrates in food and structural analysis of protein glycosylation (glycoproteins).

For more details, visit the SweetSep product page.

Analysis of 15 sugar standards on a SweetSep AEX200 column using HPAEC-PAD.

Food and Beverage

 

Name
Doc#
Size
Download
Carbohydrates in Dutch candy
220_030_03
0.63 MB
Carbohydrates in food according to AOAC
220_016_06
2.10 MB
Carbohydrates in food products
220_002_11
1.77 MB
Carbohydrates in honey
220_025_05
1.49 MB
Carbohydrates in instant coffee
220_006_08
1.21 MB
Mono- and disaccharides
220_003_09
1.37 MB
Oligo- Polysaccharides in honey
220_028_02
0.96 MB
Oligo- Polysaccharides in honey and agave
220_029_02
1.44 MB
Sucralose
220_031_06
2.18 MB
Sugars and sucralose
220_033_01
2.39 MB
Sugars in beer
220_032_03
2.33 MB
Sugars in meat and fish
220_019_07
2.04 MB

Prebiotics food additives

 

Name
Doc#
Size
Download
Analysis of maltodextrin in syrups
220_027_03
1.46 MB
Fructans in infant formula
220_022_04
1.13 MB
Profiling of fructooligosaccharides
220_021_09
1.81 MB
TGOS in food products
220_020_05
2.02 MB

Lactose free products

 

Name
Doc#
Size
Download
Lactose in dairy and meat products
220_018_05
1.61 MB
Lactose-free products
220_009_16
2.48 MB

Artificial sweeteners

 

Name
Doc#
Size
Download
Sucralose
220_031_07
2.16 MB
Sugar alcohols
220_013_08
1.34 MB
Sugars & sucralose
220_033_02
2.35 MB

Biomass and plants

 

Name
Doc#
Size
Download
Carbohydrates in plants
220_004_07
1.00 MB

Glycans and sialic acids

 

Name
Doc#
Size
Download
Analysis of intact N-Glycans by HPAEC-PADMS
220_026_08
1.07 MB
Monosaccharides in glycoproteins
220_024_04
1.96 MB
Sialic acids in glycoproteins
220_034_01
1.69 MB