{"id":13192,"date":"2021-10-02T18:03:41","date_gmt":"2021-10-02T16:03:41","guid":{"rendered":"https:\/\/antecscientific.com\/lebensmittel\/phytosterine-in-lebensmitteln\/"},"modified":"2025-09-09T12:46:56","modified_gmt":"2025-09-09T10:46:56","slug":"phytosterine-in-lebensmitteln","status":"publish","type":"page","link":"https:\/\/antecscientific.com\/de\/applikationen\/lebensmittel\/phytosterine-in-lebensmitteln\/","title":{"rendered":"Phytosterine in Lebensmitteln"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8220;1&#8243; admin_label=&#8220;Header&#8220; _builder_version=&#8220;4.16&#8243; background_image=&#8220;https:\/\/antecscientific.com\/wp-content\/uploads\/2020\/10\/markets_food.jpg&#8220; parallax=&#8220;on&#8220; custom_padding=&#8220;2vw|0px|200px|0px|false|false&#8220; collapsed=&#8220;on&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_row _builder_version=&#8220;4.16&#8243; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.16&#8243; 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border_width_left=&#8220;10vw&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_row column_structure=&#8220;2_3,1_3&#8243; custom_padding_last_edited=&#8220;on|phone&#8220; _builder_version=&#8220;4.16&#8243; width=&#8220;auto&#8220; max_width=&#8220;none&#8220; custom_padding=&#8220;27px|0|27px|0px|false|false&#8220; custom_padding_tablet=&#8220;|0px||0px||true&#8220; custom_padding_phone=&#8220;|10%||0px|false|false&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;2_3&#8243; _builder_version=&#8220;4.16&#8243; custom_padding=&#8220;|||&#8220; global_colors_info=&#8220;{}&#8220; custom_padding__hover=&#8220;|||&#8220;][et_pb_text admin_label=&#8220;Subtitle&#8220; _builder_version=&#8220;4.16&#8243; text_font=&#8220;||||||||&#8220; text_line_height=&#8220;2em&#8220; header_font=&#8220;||||||||&#8220; header_2_font=&#8220;|600||on|||||&#8220; header_2_text_color=&#8220;#df0834&#8243; header_2_font_size=&#8220;20px&#8220; header_2_line_height=&#8220;1.4em&#8220; header_6_font=&#8220;|700||on|||||&#8220; header_6_font_size=&#8220;16px&#8220; header_6_letter_spacing=&#8220;5px&#8220; header_6_line_height=&#8220;1.8em&#8220; max_width=&#8220;700px&#8220; module_alignment=&#8220;center&#8220; custom_margin=&#8220;||0px||false|false&#8220; custom_padding=&#8220;||0px||false|false&#8220; header_2_font_size_tablet=&#8220;25px&#8220; header_2_font_size_phone=&#8220;25px&#8220; header_2_font_size_last_edited=&#8220;on|phone&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h2>Phytosterine<\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8220;Paragraph&#8220; _builder_version=&#8220;4.16&#8243; text_font=&#8220;||||||||&#8220; text_font_size=&#8220;18px&#8220; text_line_height=&#8220;2em&#8220; header_font=&#8220;||||||||&#8220; header_2_font=&#8220;Raleway|700|||||||&#8220; header_2_font_size=&#8220;50px&#8220; header_2_line_height=&#8220;1.4em&#8220; header_6_font=&#8220;Raleway|700||on|||||&#8220; header_6_font_size=&#8220;16px&#8220; header_6_letter_spacing=&#8220;5px&#8220; header_6_line_height=&#8220;1.8em&#8220; text_orientation=&#8220;justified&#8220; max_width=&#8220;700px&#8220; module_alignment=&#8220;center&#8220; custom_margin=&#8220;0px||||false|false&#8220; custom_padding=&#8220;0px||||false|false&#8220; header_2_font_size_tablet=&#8220;35px&#8220; header_2_font_size_phone=&#8220;25px&#8220; header_2_font_size_last_edited=&#8220;on|phone&#8220; text_orientation_tablet=&#8220;&#8220; text_orientation_phone=&#8220;left&#8220; text_orientation_last_edited=&#8220;on|desktop&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<ul>\n<li><strong>Schnelle Abtrennung von Phytosterinen<\/strong><\/li>\n<li><strong>Direkter Nachweis ohne Derivatisierung<\/strong><\/li>\n<li><strong>Bor-dotierter Diamant WE<\/strong><\/li>\n<li><strong>LOD 100 &#8211; 300 nM (0,1 &#8211; 0,3 pmol, auf der S\u00e4ule)<\/strong><\/li>\n<\/ul>\n<p>Pflanzensterine und Pflanzenstanole, allgemein bekannt als Phytosterine, sind pflanzliche Verbindungen, die strukturell mit Cholesterin verwandt sind. Wichtige Nahrungsquellen f\u00fcr Phytosterine sind unraffinierte Pflanzen\u00f6le, Vollkornprodukte, N\u00fcsse, Samen und H\u00fclsenfr\u00fcchte. Sterole k\u00f6nnen elektrochemisch ohne Derivatisierung an Bor-dotierten Diamantelektroden (BDD) bei hohen Potentialen nachgewiesen werden. Diese Applikation zeigt das Prinzip der schnellen und empfindlichen Analyse von Phytosterinen mit dem ALEXYS-Analysator.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8220;1_3&#8243; _builder_version=&#8220;4.16&#8243; custom_padding=&#8220;5%|5%|||false|false&#8220; global_colors_info=&#8220;{}&#8220; custom_padding__hover=&#8220;|||&#8220;][et_pb_image src=&#8220;https:\/\/antecscientific.com\/wp-content\/uploads\/2025\/08\/ALEXYS_1p_LITEsm-225&#215;300.webp&#8220; title_text=&#8220;ALEXYS_1p_LITEsm&#8220; _builder_version=&#8220;4.27.4&#8243; _module_preset=&#8220;default&#8220; hover_enabled=&#8220;0&#8243; global_colors_info=&#8220;{}&#8220; sticky_enabled=&#8220;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8220;1&#8243; admin_label=&#8220;Download Table&#8220; _builder_version=&#8220;4.27.2&#8243; background_enable_color=&#8220;off&#8220; use_background_color_gradient=&#8220;on&#8220; background_color_gradient_stops=&#8220;#f6f9fb 50%|#ffffff 100%&#8220; 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global_colors_info=&#8220;{}&#8220;][et_pb_text admin_label=&#8220;Shortcode of Table&#8220; _builder_version=&#8220;4.27.2&#8243; background_color=&#8220;#ffffff&#8220; max_width=&#8220;1200px&#8220; custom_padding=&#8220;20px|30px|30px|30px|false|false&#8220; custom_padding_tablet=&#8220;&#8220; custom_padding_phone=&#8220;|0px||0px|false|false&#8220; custom_padding_last_edited=&#8220;on|phone&#8220; module_alignment_tablet=&#8220;&#8220; module_alignment_phone=&#8220;&#8220; module_alignment_last_edited=&#8220;on|desktop&#8220; box_shadow_style=&#8220;preset1&#8243; box_shadow_blur=&#8220;40px&#8220; box_shadow_color=&#8220;rgba(0,33,91,0.17)&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<h3>Downloads<\/h3>\n<p>&nbsp;<\/p>\n        <div class=\"antec-downloads view--list\">\n        <div class=\"list-item name thead\">Name<\/div>\n        <div class=\"list-item rev thead\">Doc#<\/div>\n        <div class=\"list-item size thead\">Size<\/div>\n        <div class=\"list-item download thead\">Download<\/div>\n\n                    <div class=\"list-item name\" data-label=\"Name\">Phytosterols<\/div>\n            <div class=\"list-item rev\" data-label=\"Rev\">220_014_03<\/div>\n            <div class=\"list-item size\" data-label=\"Size\">0.68 MB<\/div>\n            <div class=\"list-item download\" data-label=\"Download\">\n                <a href=\"https:\/\/antecscientific.com\/wp-content\/mu-plugins\/antec-downloads\/files\/apps\/food\/220_014_03 - Phytosterols.pdf\" class=\"download-link\" download>Download<i class=\"zmdi zmdi-cloud-download wpfd-download\"><\/i><\/a>\n            <\/div>\n            <\/div>\n\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8220;1&#8243; 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max_width_phone=&#8220;&#8220; max_width_last_edited=&#8220;on|phone&#8220; module_alignment=&#8220;center&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_column type=&#8220;4_4&#8243; _builder_version=&#8220;4.16&#8243; global_colors_info=&#8220;{}&#8220;][et_pb_text admin_label=&#8220;Shortcode of Table&#8220; _builder_version=&#8220;4.16&#8243; background_color=&#8220;#ffffff&#8220; custom_padding=&#8220;20px|30px|30px|30px|false|false&#8220; custom_padding_tablet=&#8220;&#8220; custom_padding_phone=&#8220;|0px||0px|false|false&#8220; custom_padding_last_edited=&#8220;on|phone&#8220; box_shadow_style=&#8220;preset1&#8243; box_shadow_blur=&#8220;40px&#8220; box_shadow_color=&#8220;rgba(0,33,91,0.17)&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<p>[wpfd_category id=&#8220;19&#8243;]<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Phytosterine Schnelle Abtrennung von Phytosterinen Direkter Nachweis ohne Derivatisierung Bor-dotierter Diamant WE LOD 100 &#8211; 300 nM (0,1 &#8211; 0,3 pmol, auf der S\u00e4ule) Pflanzensterine und Pflanzenstanole, allgemein bekannt als Phytosterine, sind pflanzliche Verbindungen, die strukturell mit Cholesterin verwandt sind. Wichtige Nahrungsquellen f\u00fcr Phytosterine sind unraffinierte Pflanzen\u00f6le, Vollkornprodukte, N\u00fcsse, Samen und H\u00fclsenfr\u00fcchte. Sterole k\u00f6nnen elektrochemisch [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":12765,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-13192","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Phytosterine in Lebensmitteln - Antec Scientific<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/antecscientific.com\/de\/applikationen\/lebensmittel\/phytosterine-in-lebensmitteln\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Phytosterine in Lebensmitteln - Antec Scientific\" \/>\n<meta property=\"og:description\" content=\"Phytosterine Schnelle Abtrennung von Phytosterinen Direkter Nachweis ohne Derivatisierung Bor-dotierter Diamant WE LOD 100 - 300 nM (0,1 - 0,3 pmol, auf der S\u00e4ule) Pflanzensterine und Pflanzenstanole, allgemein bekannt als Phytosterine, sind pflanzliche Verbindungen, die strukturell mit Cholesterin verwandt sind. 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